My last post highlighted how the African
agricultural sectors huge reliance on highly variable rainwater resources constrains
agricultural production in turn perpetuating food insecurity and poverty. As a consequence
of climate change, rainfall will become increasingly unpredictable and variable.
It is therefore crucial that Africa explores and adopts alternative means of providing adequate water supplies. Especially
because, as is widely noted, Africa has sufficient water supplies and the continents water crisis isn’t one of volume but of spatial and temporal distribution
(The Africa
Water Vision for 2025). I will now briefly explore some of Africa's potential options and what role they may play in Africa’s ambitions (and need)
to achieve water and food security.
Dams and Reservoirs
One option for combatting the increasingly varied and
unreliable atmospheric provision of water is to store water when it is
available, for using when it is not available i.e. in large reservoirs and
smaller rain-water harvesting systems. As McCartney and Smakhtin highlight,
water storage increases water security, agricultural productivity and
adaptive capacity to climate change (McCartney and Smakhtin 2010). Formed by the creation of a dam, reservoirs have the capacity to store
large amounts of water and therefore facilitate provision of a more reliable
and consistent water supply.
However, with all of the great positive aspects of dams
and reservoirs there are some equally negative aspects of these engineering
projects. Firstly, the construction (and maintenance) of dams is hugely expensive
and environmentally disrupting and damaging. They also cause (often
irreversible) upheaval to people living both near the site and far downstream
from it. As well, because so many of Africa's river basins are transboundary, construction of dams has international implications. Most reservoirs have a large surface area and relatively shallow
depths which means a significant proportion of the water (sometimes 90%) is
lost to evaporation. The capacity of reservoirs to hold a large volume of water
is both an advantage and disadvantage. With the water held in one area reservoirs
are a centralised resource. As a result, in addition to the implications of the
dam/reservoir construction, a large amount of infrastructure is necessary to
transport the water from where it is stored to where it is needed. This adds
further disruption, destruction, cost and maintenance.
Cahora Bassa Dam in Mozambique is one of the three major dams on the Zambezi river system Source: trekearth.com |
As well, because the construction of dams and
reservoirs is so expensive they are often funded / constructed by aid from developed
countries. McCartney and Smakhtin highlight that both the European Union and China are
investing significantly in water storage infrastructure throughout Africa. Foreign involvement in the affairs of African countries further
implicates these engineering projects in controversy and political tensions.
Rain-water Harvesting Systems
Rain-water harvesting systems (RWHS’s) or small water storage
systems are significantly smaller than reservoirs. Crucially, instead of being
centralised stores of water they are at (or at least close to) the site of the
water need. Therefore, RWHS’s require far less infrastructure compared to dams
and reservoirs and thus they are far less disruptive and a more sustainable
water storage option. Aside from increasing water security, agricultural productivity and adaptive capacity RWHS’s
can also significantly improve the local people’s livelihoods and health.
Diagram of a Rainwater Harvesting System Source: http://armfielddesign.com/ |
At present, less than 5% of the cultivated area in SSA
is equipped for irrigation. Therefore, achieving food security in Africa will
not be as simple as just increasing water storage capacity; investment in irrigation
infrastructure will also be crucial. This sentiment is reflected in the fact
that one of the goals of Africa Water Vision 2025 is to at least double the
area of Africa that is under irrigation by 2025.
Groundwater Extraction
Groundwater is already heavily relied
upon as a source of drinking water in Africa. Increasing its extraction is another
option for tackling Africa’s water/food insecurity and responding to climate
change and population growth. In 2012, MacDonald et al. presented maps
that showed African freshwater stored as groundwater is well-distributed across
the continent and there is an estimated 0.66 million km3
of water; more than 100 times the
annual renewable freshwater resources. The maps also show that many of the
countries designated as ‘water scarce’ have substantial groundwater reserves.
Despite the great abundance and presence of groundwater, the extent to which
groundwater can facilitate water/food security and adaptation to climate change
will be determined by the accessibility of said water. Abstraction of most
groundwater requires drilling a borehole. However, the
characteristics of the rock above the water (e.g. its permeability) determines the yield and
abstraction rate of the borehole. Therefore, ability to access the water is
equally as important as its abundance (McCartney and Smakhtin, 2010. McDonald
et. al, 2012).
In their paper, McDonald et. al conclude that:
·
The potential for borehole yields exceeding 5 l s−1 (required for commercial irrigation)
is not widespread and higher yielding boreholes may only be successful in some
areas.
·
The potential for boreholes yields of 0.5–5 l s−1, which could be suitable
for small scale household and community irrigation, or multiple use water
supply systems, is much higher.
Therefore, it seems that despite its huge potential, exploitation of
groundwater resources will not
necessarily be simple or a universal panacea. However, this isn’t to say that groundwater extraction
should be disregarded as an option because there are certainly cases where it can make a considerable
contribution to combatting African water and food security and poverty levels.
necessarily be simple or a universal panacea. However, this isn’t to say that groundwater extraction
should be disregarded as an option because there are certainly cases where it can make a considerable
contribution to combatting African water and food security and poverty levels.
Additionally, because the boundaries of groundwater stores are not synonymous
with national boundaries, over 80 aquifers and aquifer systems in Africa are
shared internationally (Villholth and Altchenko, 2014). This creates legal
issues surrounding ownership and sharing of groundwater and further questions
to what extent groundwater abstraction will form part of Africa’s future.
All of the water storage options discussed have strengths and weaknesses
which depend, in part, upon their inherent characteristics but they also affected
by site-specific conditions and the way in which each option is installed and managed.
Indeed, none of the storage options will be a panacea. However, in the correct
geographic, cultural and political location they all have important
contributions to make toward achieving Africa’s ambitions
(and need) to achieve water/food security and reduce poverty. I guess it's a case of watch this space...
Africa Water Atlas. (2010). 1st ed. Nairobi, Kenya: United Nations
Environment Program.
MacDonald, A., Bonsor, H., Dochartaigh, B. and Taylor,
R. (2012). Quantitative maps of groundwater resources in Africa. Environmental
Research Letters, 7(2), p.024009.
McCartney, M. and Smakhtin, V. (2010). Water
Storage in an Era of Climate Change: Addressing the Challenge of Increasing Rainfall
Variability. Available at: http://www.iwmi.cgiar.org/Publications/Blue_Papers/PDF/Blue_Paper_2010-final.pdf?galog=no
The Africa Water Vision for 2025. (2009). 1st ed. Addis Ababa: Economic
Commission for Africa.
Villholth, K. and Altchenko, Y. (2014). Transboundary Aquifer
Mapping and Management in Africa. Iwmi.cgiar.org. Available at: http://www.iwmi.cgiar.org/Publications/Other/PDF/transboundary_aquifer_mapping_and_management_in_africa.pdf?galog=no